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ISN’T CHICKEN & STUFFING SANDWICH

Yeilds

Yields 1-2

Prep Time

Prep Time 5 Mins

Cook Time

Cook Time 10 Mins

Total Time

Total Time 15 Mins

Ingredients

100g Isn't Chicken pieces
1 tbsp Vegan mayo
1 tbsp Cranberry sauce
2-3 Isn't Pork Sage & Apple Stuffing balls
6 Butterhead lettuce leaves
2 slices Sourdough Bread

MERRY THISMAS.

HOW TO COOK THIS™ DISH

  1. Heat oven to 200°C (fan 180°C). Drizzle 2-3 stuffing balls in a little oil and cook for 9-10 mins, turning halfway to ensure even cooking.
  2. Heat a tbsp of oil in a saucepan on a medium heat and add your THIS™ Isn’t Chicken pieces to the pan and fry for 3-4 mins until crispy.
  3. Whilst your stuffing & chicken is cooking, lather your sourdough bread slices with vegan mayo and your lettuce leaves.
  4. When the chicken is ready, add on top of the lettuce leaves followed by the stuffing balls (break up the stuffing before adding).
  5. Top with a good helping of cranberry sauce and cap your sandwich.
  6. Enjoy and Merry THISmas.

More about THIS™ product

Learn More Find Stockist

More recipes with THIS™ product

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vegan buddha bowl recipe
vegan tacos recipe with vegan chicken
vegan ramen recipe
vegan mushroom pasta recipe
vegan caesar salad
vegan chicken pie
vegan chicken curry
vegan chicken and bacon toastie
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