ISN’T BACON LARDONS
THIS™ IS PLANT-BASED
Why we made these: Plant-based carbonara can now be a thing.
Why we made these: Plant-based carbonara can now be a thing.
Ready-to-cook
(Ridiculously) high in protein
Fortified with vitamin B12 & iron
120g
Water, Soya Protein Concentrate (20%), Soya Protein Isolate (7%), Flavouring, Rapeseed Oil, Pea Protein Isolate (3%), Salt, Potato Starch, Vegetable Extracts (Radish, Carrot, Paprika), Maltodextrin, Smoke Flavouring, Iron, Vitamin B12.
For allergens, including cereals containing gluten, see ingredients in Bold.
RI% – Reference intake of an average adult (8400kJ / 2000kcal)
IMPORTANT STUFF:
Whilst we take a lot of care to ensure product info displayed on our website is correct, product recipes can be regularly changed by our super smart Inno team. This may affect nutrition and allergen information, you should therefore always check product labels and not rely solely on the info presented here.
Cooking instructions (from chilled):
For best results: Pan-fry on a medium heat in 1tbsp of vegetable oil for 5 minutes, stirring occasionally, until crispy.
Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the use-by date. Not suitable for home freezing.
