THIS™ ISN’T BEEF MINCE
100% PLANT-BASED
100% PLANT-BASED See it, say it, ur spag bol’s sorted. Plant-based beef mince made from soy protein. This mince closely replicates (and perfects imo) real beef in taste, texture, and appearance, and makes a spag bol that’ll (probs) fool even the most ardent of carnivores.
What's in THIS™
- High in protein
- High in fibre
- 55% less saturated fat compared*
Plant-based beef-flavoured mince made from soya protein.
Rehydrated Textured Soya Protein (56%), Water, Rapeseed Oil, Shea Oil, Natural Flavourings, Thickener (Methylcellulose), Oat Fibre, Potato Starch, Soya Protein Concentrate (1%), Vinegar, Caramelised Sugar, Colour (Beetroot Red), Salt, Barley Malt Extract, Vitamin B12, Iron.
For allergens, including cereals containing gluten, see ingredients in bold.
IMPORTANT STUFF
Whilst we take a lot of care to ensure product info displayed on our website is correct, product recipes can be regularly changed by our super smart Inno team. This may affect nutrition and allergen information, you should therefore always check product labels and not rely solely on the info presented here.
Nutritional Info
**RI = Reference intake of an average adult (8400kJ/ 2000 kcal).
*Compared with a standard portion of 15% fat beef mince of the same weight.
One pack contains 3 portions.
How to cook THIS™
- Pre-heat 1 tbsp of oil in a non-stick pan over a medium heat.
- Add mince. Evenly distribute in the pan and cook for 8 mins, stirring frequently.
- Stir into preheated sauce or add sauce and simmer for 5 mins.
Not suitable for microwave cooking.
STORAGE
Keep refrigerated. Once opened, consume within 24 hours. Do not exceed the use by date. Suitable for freezing. Freeze on the day of purchase and use within 1 month. Once defrosted (in a refrigerator) use within 24 hours. Do not re-freeze.
