ISN'T PORK

PLANT-BASED COCKTAIL SAUSAGES

Why we made these: Take a bite – you won’t be able to tell the difference.

 

 

Other stuff
worth knowing

Ready-to-eat
(Ridiculously) high in protein
Low in fat and high in fibre

150g (10 sausages)

INGREDIENTS

Mushrooms (25%), Water, Pea Flour, Onions, Rapeseed Oil, Stabilisers (processed eucheuma seaweed, methyl cellulose), Palm Oil, Pea Fibre, Pea Protein (2%), Pea Starch, Rice Flour, Sugar, Natural Flavouring, Maize Flour, Yeast Extract, Salt, Dried Onion, Textured Pea Protein, Parsley, Porcini Mushroom Powder, Cracked Black Pepper, Maize Starch, Colour (plain caramel), Sage, Preservative (sodium metabisulphite), Ground Mace, Dextrose, White Pepper.  

 

ALLERGENS

For allergens, including cereals containing gluten, see ingredients in Bold.

RI – Reference intake of an average adult (8400kJ / 2000kcal)

 per 100gRI
Energy kJ 546
Energy Kcal 130
Fat 2.3g
(of which saturates) 1g
Carbohydrates 16g
(of which sugars) 2.3g
Protein 7g
Salt 1.09g
Fibre  8.5g